Roland Olives, Oil-Cured Black, 5-Pounds
Once opened these olives should be refrigerated, but don't necessarily need to be. The skin will harden slightly if cooled.
Ready to use directly from the tin
This 100 percent natural product is primarily used "as is" and is served at room temperature. It may also be sauteed or baked with lamb, poultry or seafood.
Roland Oil Cured Olives derive from an ancient art. Oil curing is one of the most ancient forms of presenting olives. Roland oil cured olives are immersed in vegetable oil. They are not pitted, and therefore retain an intense and authentic olive flavor.
List Price:$30.90
Price: $23.77
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